STEENS® TABLE COLLECTION

BEST Mānuka HONEY FOR BAKING & COOKING

The very best collection to substitute honey for sugar in for baking and cooking, the Steens® Table Collection contains lower levels of methyglyoxal, with a sweeter, milder taste but still all the goodness of raw honey with bio-available pollen and bee bread.

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HONEY VS SUGAR

SUGAR TO HONEY CONVERSION FOR BAKING

Download our Sugar to Honey Conversion guide, for all the tips and tricks you need to substitute sugar for honey, and an easy to use Honey vs Sugar conversion guide. The best Mānuka Honey for baking is the Steens® Table Collection.

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STEENS® RAW Mānuka HONEY

LOOKING FOR SOMETHING ELSE?

The Steens® Ritual Collection is specifically curated for daily immunity support, with high levels of methylglyoxal. Or try the Steens® Care Collection with a range of ultra high strength Manuka Honey for cold sores, skin, wounds and digestive support.