STEENS® TABLE COLLECTION
BEST Mānuka HONEY FOR BAKING & COOKING
The very best collection to substitute honey for sugar in for baking and cooking, the Steens® Table Collection contains lower levels of methyglyoxal, with a sweeter, milder taste but still all the goodness of raw honey with bio-available pollen and bee bread.
HONEY VS SUGAR
SUGAR TO HONEY CONVERSION FOR BAKING
Download our Sugar to Honey Conversion guide, for all the tips and tricks you need to substitute sugar for honey, and an easy to use Honey vs Sugar conversion guide. The best Mānuka Honey for baking is the Steens® Table Collection.
I had a severely inflamed area on my skin, and within 6 hours I noticed and felt a reduction in the inflammation. It's now 3 days later and the skin is almost entirely healed. This honey is incredible - Tuffy, USA
This stuff is amazing! It tastes good and whenever we get sniffles, sore throat or allergies 1 teaspoon of this clears it right up!
Michelyn, USA
I have problematic skin, with frequent breakouts. The honey is the first thing I have found that actually does something! My skin looks healthier, and the honey is affecting the blemishes. Annabelle - UK
Recently viewed
STEENS® RAW Mānuka HONEY
LOOKING FOR SOMETHING ELSE?
The Steens® Ritual Collection is specifically curated for daily immunity support, with high levels of methylglyoxal. Or try the Steens® Care Collection with a range of ultra high strength Manuka Honey for cold sores, skin, wounds and digestive support.


